3 Servings

Prep Time: 10 Minutes

Cook Time: 30 Minutes

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Ingredients 1 cup penne pasta uncooked 2 mild Italian Sausages 1/2 each green and red pepper, chopped 1/2 medium onion chopped 1-2 cloves chopped Garlic 1 can (14 1/2 oz) diced tomatoes, undrained 1/4 tsp each oregano, basil & marjoram salt & pepper to taste 1 cup shredded Mozzarella cheese Parmesan cheese to taste

Directions

Cook pasta as directed on package. Meanwhile remove sausage from casing and slice. Cook sausages, peppers, and onions in a large skillet, about seven minutes. Add garlic and cook one more minute. Stir in tomatoes and seasonings and cook an additional 2 minutes or until heated through, stirring occasionally.

Drain pasta. Add to sausage mixture with mozzarella cheese. Mix well. Top with Parmesan cheese and serve.