Balsamic Chicken

2 Servings Preparation Time: 10 minutes

Cook Time: 35 minutes

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Ingredients
  • 3 bone in chicken thighs
  • salt
  • pepper
  • Garlic powder
  • Extra light Olive Oil
  • Balsamic Vinegar

Directions

Preheat oven to 375 degrees F. Line baking pan with aluminum foil on bottom and sides for easier cleanup.

Place Chicken thighs upside down in baking pan and season with salt, pepper, and garlic powder. Turn over and repeat seasonings. With a brush, spread Extra Light Olive oil over the exposed skin of the thighs. Liberally season the chicken with the balsamic vinegar. Bake for 35 minutes or until skin is crispy and the chicken measures165 degrees F.


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